DINNER MENU
Available for dine-in beginning at 4:00pm. This is a sample menu subject to change.
Half Dozen Oysters
house mignonette
FIRESIDE, MA
medium brine, umami, clean finish
HOOD CANAL, WA
firm, light brine, cucumber and bitter melon finish
SAVAGE BLONDES P.E.I.
crisp, pronounced brine, mineral finish
Small Plates
AGUACHILE
yellowtail, red onion, cucumber golden beet, avocado, chili
CEVICHE
shrimp, citrus, cucumber, black garlic, coconut, ginger emulsion
TARTARE
tuna, capers, lemon, olive oil, sesame, scallion, garlic, water cracker
HAMACHI CRUDO
blood orange, calamansi, pickled onion, jalapeño
HALIBUT MOSAIC
snow crab salad, eel sauce, black garlic
TUNA TATAKI
brussel sprouts, butternut squash purée, sesame
LOBSTER BISQUE
crème fraîche
BAKED OYSTERS
Japanese mayo, spinach, panko herb crust
MISO MARINATED BLACK COD
Snow crab salad, hollandaise
BEEF TENDERLOIN
squash purèe, chimichurri
GRILLED MACKEREL
asparagus, sunchoke, egg
DUCK TOSTADA
black molé, watercress
ADD SHRIMP
VEGAN RICE BOWL
avocado, mushroom, asparagus
ADD SHRIMP
Dessert
MOCHI
espresso, strawberry, passionfruit, black sesame
Rolls, Onigiri, Sashimi
available to go in the grab & go cooler, Doordash, and take out orders. This is a sample menu subject to change.
Available in the Grab & Go Cooler
Rolls
Salmon
nori, sushi rice
Tuna
nori, sushi rice
Salmon & Veggie
avocado, carrot, cucumber
Tuna & Veggie
avocado, carrot, cucumber
BBQ Eel
fresno chili
Veggie
avocado, carrot, cucumber
ONIGIRI
Rice ball, Nori wrapper
Snow Crab
Tuna & Wasabi
Salmon & Avocado
Shrimp & Black Garlic Aioli
BBQ Eel & Fresno Chili
SPARKLING
*Prosecco, Lamberti Family-Veneto, Italy
*Prosecco Rosé, Lamberti Family-Veneto, Italy
Cremant, Veuve Ambal-Burgundy, France
WHITES
Domaine Serol Rosé “Cabochard”- Loire Valley, France
White Blend, Hugel “Gentil”-Alsace, France
Vermentino, Giacomelli “Pianace”-Liguaria, Italy
Sauvignon Blanc, Blue Quail-Potter Valley, CA
Chardonnay, Lindquist “Bien Necido”-Santa Barbara, CA
*coming soon
REDS
Pinot Noir, Divum Cellars-Monterey, CA
Gamay, Domaine Serol “Eclat di Granite”-Loire Valley, France
Rioja Riserva, Bodegas Ontanon-Rioja Alta, Spain
Cabernet Sauvignon, Fortunate Rambler-Knights Valley, CA
ELIXIRS & SUCH
Red Wine Spritzer
Hakutsuru Draft Sake 300ml
Ginkoubai Hannya Tou Plum Sake
Red Wine Spritzer
Cardamom Cremant Cocktail
Sōchū Cucumber Sour
BEER
Narragansett Lager
Bavic Super Pils
Prairie Rainbow Sherbet Sour
Grimm Weisse Hefeweissbier
Industrial Arts Wrench Hazy IPA
Lord Hobo Boom Sauce Double IPA
Lower Lake No Feet Märzenbier
Community Beer Works Little Whale Boat Brown Ale
Murphy’s Irish Stout
Industrial Arts Safety Glasses NA IPA
Finger Lakes Cider House Semi-dry Cider